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Seafood and smoking increases risk of endometrial cancer.

Terrible news for people who love oysters and cigarettes: Seafood and tobacco contain a metal that can increase your risk of creating endometrial cancer. As indicated in a five-year observation exam that was distributed late in PLOS One, women with abnormal amounts of cadmium metal were at increased risk of developing endometrial cancer.

Foods, for example, liver and seafood contain cadmium, just like tobacco. Scientists are confident that the discovery could keep the fourth growth more natural in women; More than 31,000 new cases of endometrial tumors are to be tested in 2017.

“Cadmium is a mixture of estrogen reflexes, which means that estrogen imitates and its consequences for the body,” said lead creator, Dr. Jane McElroy, the associate educator at the University of Maryland, on an ad.

Since the endometrial disease has been linked to the introduction of estrogen, this means that cadmium can increase the risk of malignancy of the endometrium.

The McElroy team looked at 631 women with endometrial disease in their history and 879 women as an essential aspect of a control meeting. The ladies completed a summary and presented pee and sputum tests, which were evaluated for cadmium content. People with higher levels of cadmium had an increased risk of endometrial tumors.

In fact, the rate of growth of the endometrium increased by 22 percent in women who had massive amounts of cadmium.

Women can limit their cadmium-related growth potential by eating shellfish with some form of restriction and for women who smoke, eliminate or quit smoking. This is particularly imperative for women with a family history of infection.

“I urge you to be aware of your diet because specific livelihoods, for example, seafood, kidneys, and liver, may contain large amounts of cadmium. In fact, there is no need to cut your diet routine, but eat them with some moderation, “said McElroy.

About smoking, he said it was found that the presentation of a man’s cadmium increases dramatically with lung cancer and respiratory infections.

Dr. Julian Schink, director of gynecological oncology at the American Cancer Centers, said the review highlights the importance of ecologists, including pesticides and refinery toxins, similar to estrogen.

Although women do not have to monitor cadmium levels constantly, they need to know that chemicals in the soil can influence their hormones. If you see signs of growth of the uterus or endometrium, such as postmenopausal death, critical intermenstrual drainage, or unusually severe periods, consult your specialist.

“Everyone comes to the cadmium in the United States,” including Schink. “At the moment, we do not have a baseline estimate that triggers a therapeutic activity.”

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